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Cooking recipes II: Fine Spices for all Foods

Cooking recipe 2 (DD)
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Cooking recipes II: Fine Spices for all Foods
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Cooking recipes II: Fine Spices for all Foods is a strong advocate for using spices.

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Cooking recipes II: Fine Spices for all Foods.

Have you ever wondered to yourself why so many meals taste so lifeless? Why it is because a growing number of people often forget the importance of spices! The master cook from the Blue Boar Inn gave me an excellent recipe that shall help you create a fine ensemble of spices suitable for all foods. Take some pepper and cinnamon, and half a quarter of cloves and a quarter of saffron and mix everything...

See also