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The ingredients of mead are simply water and honey. However, the mixture takes a very long time to age and ferment. If you add fruit juice instead of water it adds very different qualities to the juice. The [[dwarves]] use secret ingredients that give their mead brews an excellent and very unique taste...}} | The ingredients of mead are simply water and honey. However, the mixture takes a very long time to age and ferment. If you add fruit juice instead of water it adds very different qualities to the juice. The [[dwarves]] use secret ingredients that give their mead brews an excellent and very unique taste...}} | ||
== See also == | == See also == | ||
{{div col}} | {{div col}} | ||
* {{MdIcon DD|Cooking recipes: Orange Omelette}} | * {{MdIcon DD|Cooking recipes: Orange Omelette}} | ||
* {{MdIcon DD|Cooking recipes: Stuffed Anchovies and Sardines}} | |||
* {{MdIcon DD|Cooking recipes II: Chicken with fennel}} | * {{MdIcon DD|Cooking recipes II: Chicken with fennel}} | ||
* {{MdIcon DD|Cooking recipes II: Fine Spices for all Foods}} | * {{MdIcon DD|Cooking recipes II: Fine Spices for all Foods}} | ||
* {{MdIcon DD|Cooking recipes III: Garlic Mushrooms}} | * {{MdIcon DD|Cooking recipes III: Garlic Mushrooms}} | ||
* {{MdIcon DD|Cooking recipes IV: Herb Soups}} | |||
* {{MdIcon DD|Cooking recipes V: Meat Pie}} | * {{MdIcon DD|Cooking recipes V: Meat Pie}} | ||
* {{MdIcon DD|Cooking recipes V: Strawberry Pie}} | |||
* {{MdIcon DD|Cooking recipes IX: Honey Butter}} | |||
* {{MdIcon DD|Cooking recipes VIII: Apple Crumbles}} | |||
* {{MdIcon DD|Cooking recipes XII: Elven Cider}} | |||
* {{MdIcon DD|Cooking recipes XII: How to make Mead}} | |||
* {{MdIcon DD|Cooking recipes XII: How to make Wine}} | * {{MdIcon DD|Cooking recipes XII: How to make Wine}} | ||
* {{MdIcon DD|Cooking recipes XIV: Syrup of Lemon}} | * {{MdIcon DD|Cooking recipes XIV: Syrup of Lemon}} | ||
* {{MdIcon DD|Cooking recipes XIV: Tips for Cooking Porridge}} | |||
{{div col end}} | {{div col end}} | ||
Revision as of 01:17, 17 April 2025
{{#seo| description = Cooking recipes XII: How to make Mead suggests adding fruit juice to the fermentation process.| image = Book Note 4 DD Image.png| keywords = Cooking recipes XII: How to make Mead, Divinity Wiki, Wiki, Divinity Original Sin 2, Divinity Original Sin 2 Wiki, Divinity Original Sin 1, Divinity Original Sin 1 Wiki, Divinity Original Sin, Divinity Original Sin Wiki, Divine Divinity, Divine Divinity Wiki, Beyond Divinity, Beyond Divinity Wiki, Divinity Dragon Commander, Divinity Dragon Commander Wiki, DOS, DOS Wiki, DOS2, DOS2 Wiki| site_name = Divinity Wiki| title = Cooking recipes XII: How to make Mead - Divinity Wiki| type = article}}
| Cooking recipes XII: How to make Mead | |
|---|---|
 | |
| Appearances | Divine Divinity |
| Type | Text |
| Author | Unknown |
| Properties | |
| Weight | 1 |
Cooking recipes XII: How to make Mead suggests adding fruit juice to the fermentation process.
Text
| “ | Cooking recipes XII: How to make Mead. The ingredients of mead are simply water and honey. However, the mixture takes a very long time to age and ferment. If you add fruit juice instead of water it adds very different qualities to the juice. The dwarves use secret ingredients that give their mead brews an excellent and very unique taste... |
” |
See also
Cooking recipes: Orange Omelette- File:Icon DD Cooking recipes: Stuffed Anchovies and Sardines.png Cooking recipes: Stuffed Anchovies and Sardines
Cooking recipes II: Chicken with fennel
Cooking recipes II: Fine Spices for all Foods
Cooking recipes III: Garlic Mushrooms- Cooking recipes IV: Herb Soups
- Cooking recipes V: Meat Pie
- Cooking recipes V: Strawberry Pie
- File:Icon DD Cooking recipes IX: Honey Butter.png Cooking recipes IX: Honey Butter
- Cooking recipes VIII: Apple Crumbles
- File:Icon DD Cooking recipes XII: Elven Cider.png Cooking recipes XII: Elven Cider
- Cooking recipes XII: How to make Mead
Cooking recipes XII: How to make Wine- Cooking recipes XIV: Syrup of Lemon
- File:Icon DD Cooking recipes XIV: Tips for Cooking Porridge.png Cooking recipes XIV: Tips for Cooking Porridge
