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| Cooking recipes II: Fine Spices for all Foods | |
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| Appearances | Divine Divinity |
| Type | Text |
| Author | Unknown |
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| Weight | 1 |
Cooking recipes II: Fine Spices for all Foods is a strong advocate for using spices.
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| “ | Cooking recipes II: Fine Spices for all Foods. Have you ever wondered to yourself why so many meals taste so lifeless? Why it is because a growing number of people often forget the importance of spices! The master cook from the Blue Boar Inn gave me an excellent recipe that shall help you create a fine ensemble of spices suitable for all foods. Take some pepper and cinnamon, and half a quarter of cloves and a quarter of saffron and mix everything... |
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See also
Cooking recipes: Orange Omelette
Cooking recipes III: Garlic Mushrooms
Cooking recipes V: Meat Pie
Cooking recipes XII: How to make Wine- Cooking recipes XIV: Syrup of Lemon